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pressed flower cake

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Sale price

This cake is an absolute stunner.

The inside is a buttery soft coconut cake with a raspberry and rhubarb compote wrapped up in orange blossom Italian buttercream finished with stunning pressed flowers.  

SMALL FEEDS: 6-8 big slices and 12 tiny slices

REGULAR FEEDS: 10-12 big slices & 20 tiny slices

DOUBLE FEEDS: 20-22 big slices & 44 tiny slices

NUT FREE. We can unfortunately not offer GF or Vegan options for this cake.  




butter, sugar, vanilla, flour, coconut, baking powder, salt, coconut cream, eggs, rhubarb, raspberry, pectin, orange blossom water, flowers.

Usually ready in 72 hours

Pickup available 9am – 2pm seven days a week.

Select your pickup date and time at checkout.

54 Martha Street,Camp Hill QLD 4152